Gastronomy in San Andrés: a great rise towards new horizons
12/12/2024
For Nattivo Collection Hotel, good food and drink are among our great foundations. We strive to create a 360° experience for our guests, where food and drink play a fundamental role. We believe that gastronomy is a bridge that connects people. For this reason, we decided to elevate the gastronomic offering of San Andrés to another level, seeking to innovate in flavors and concepts with our 4 restaurant proposals.
On the 7th floor of the hotel, you will find our restaurant Wata. A proposal atypical to what is traditionally found in the hotel industry. We have an international menu with diverse dishes that satisfy all palates. From vegetarian options to exquisite cuts of meat and seafood. In addition to an excellent culinary proposal, Wata has an indoor space and a rooftop with an unparalleled panoramic view of the island.
On the first floor of the hotel, we created 3 signature restaurants that reflect good taste, quality, creativity, and innovation. All of them are open to guests and the general public. Currently, we have 1 of them open:
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Bésame Morenita, a Mexican taqueria proposal with sea influence. This informal and relaxed restaurant combines tacos, ceviches, beers, and tequila, offering a unique experience.
Very soon, we will launch the others, which promise to take your culinary experience to another level:
Casa Bonita, an Italian restaurant designed to make you feel at home. With a menu that ranges from breakfast to dinner. It is the ideal place to enjoy good wine and good dishes with friends and family. Its proposal focuses on Mediterranean Italian cuisine, offering an authentic and comforting portfolio.![]()
MUO is our commitment to highlighting the island's cuisine, inspired by native recipes and taken to a gourmet level. With an exquisite selection of spirits and wines, MUO promises to be the perfect place to enjoy memorable moments and savor the best of local gastronomy in a sophisticated environment.
At Nattivo Collection Hotel, every restaurant is an invitation to discover new flavors and live unforgettable culinary experiences.
We look forward to seeing you so you can enjoy our passion for gastronomy and make your stay a truly special one!
On the 7th floor of the hotel, you will find our restaurant Wata. A proposal atypical to what is traditionally found in the hotel industry. We have an international menu with diverse dishes that satisfy all palates. From vegetarian options to exquisite cuts of meat and seafood. In addition to an excellent culinary proposal, Wata has an indoor space and a rooftop with an unparalleled panoramic view of the island.
On the first floor of the hotel, we created 3 signature restaurants that reflect good taste, quality, creativity, and innovation. All of them are open to guests and the general public. Currently, we have 1 of them open:
Bésame Morenita, a Mexican taqueria proposal with sea influence. This informal and relaxed restaurant combines tacos, ceviches, beers, and tequila, offering a unique experience.
Very soon, we will launch the others, which promise to take your culinary experience to another level:
Casa Bonita, an Italian restaurant designed to make you feel at home. With a menu that ranges from breakfast to dinner. It is the ideal place to enjoy good wine and good dishes with friends and family. Its proposal focuses on Mediterranean Italian cuisine, offering an authentic and comforting portfolio.
MUO is our commitment to highlighting the island's cuisine, inspired by native recipes and taken to a gourmet level. With an exquisite selection of spirits and wines, MUO promises to be the perfect place to enjoy memorable moments and savor the best of local gastronomy in a sophisticated environment.
At Nattivo Collection Hotel, every restaurant is an invitation to discover new flavors and live unforgettable culinary experiences.
We look forward to seeing you so you can enjoy our passion for gastronomy and make your stay a truly special one!
